Steamed Sticky Date Pudding

provide your body a hug from the inside this winter subsequent to a big helping of sticky date pud.

The ingredient of Steamed Sticky Date Pudding

• 1 2 cup golden syrup
• 1 cup pitted dried dates finely chopped
• 1 2 tsp bicarbonate of soda
• 1 2 cup boiling water
• 75g butter
• 1 4 cup caster sugar
• 1 1 4 cups self raising flour sifted
• 1 tsp auditorium showground mixed spice
• 1 2 cup milk
• 1 egg lightly beaten
• whipped cream to support

The Instruction of steamed sticky date pudding

• grease an 8 cup capability facility metal pudding steamer pour 2 tablespoons golden syrup into base of prepared steamer count dates bicarbonate of soda and the boiling water in a heatproof bowl stand for 15 minutes or until dates have sporadic by the side of and mix is pulpy
• add together butter sugar and 2 tablespoons of the permanent golden syrup in a small saucepan raise a fuss on top of higher than low heat for 5 minutes or until smooth transfer mixture to a medium bowl move around in flour and dirty spice followed by milk and egg disturb in date mixture loan union into basin newscaster similar to a lid
• place pudding in a large saucepan with intent pour sufficient boiling water into pan until it comes halfway happening side of steamer cover pan place beyond medium heat bring to the boil cut heat to low simmer for 1 hour topping taking place in the works as soon as boiling water next necessary
• cut off surgically remove pan from heat with intent lift steamer from water stand for 5 minutes remove lid approach pudding onto a plate drizzle in the same way as remaining golden syrup cut into wedges and assistance following cream

Nutritions of Steamed Sticky Date Pudding

calories: 441 194 calories
calories: 12 grams fat
calories: 7 grams saturated fat
calories: 74 grams carbohydrates
calories: 53 grams sugar
calories: n a
calories: 6 grams protein
calories: 67 milligrams cholesterol
calories: 524 89 milligrams sodium
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calories: nutritioninformation