Leaf Wrapped Salad Bites (Miang Kham)

Leaf-wrapped Salad Bites (miang Kham) in imitation of Dried Shrimp, Hot Water, Lemongrass, Dried Coconut Flakes, Shallot, Galangal, Ginger, Shrimp Paste, Palm Sugar, Fish Sauce, Water, Roasted Peanuts, Lime, vivacious Ginger, Shallots, Roasted Peanuts, nature Eye Chilies, Dried Shrimp, Leaves

The ingredient of Leaf Wrapped Salad Bites Miang Kham

• 1 tablespoon dried shrimp meaty
• 1 2 cup hot water
• 1 stalk lemongrass
• 1 2 cup dried coconut flakes unsweetened
• 1 shallot nearly 1 ounce peeled and sliced thinly against the grain
• 2 slices galangal harshly roughly chopped
• 2 tablespoons ginger harshly roughly chopped peeled
• 1 tablespoon shrimp bonding agent
• 1 2 cup palm sugar packed grated lead pro 1 3 cup packed dark brown sugar or performing arts 2 3 cup packed dark brown sugar
• 1 tablespoon fish sauce
• 1 4 cup water
• 2 tablespoons roasted peanuts finely chopped
• 1 lime
• 1 piece open ginger peeled and cut into u00bc inch dice
• 2 shallots virtually 1 ounce each peeled and cut into u00bc inch dice
• 1 2 cup roasted peanuts
• 6 natural world plants eye chilies fresh sliced from corner to corner u00bc inch thick
• 1 3 cup dried shrimp meaty
• 30 leaves cha plu or 3 inch squares collard green or chinese broccoli leaves

Nutritions of Leaf Wrapped Salad Bites Miang Kham

@type: nutritioninformation
@type: 310 calories
@type: 43 grams
@type: 30 milligrams
@type: 13 grams
@type: 3 grams
@type: 11 grams
@type: 2 grams
@type: 700 milligrams
@type: 19 grams