Easy Butternut Squash Soup
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Easy Butternut Squash Soup With Butternut Squash, Red fear Pepper, Yellow Onion, Garlic, Water, Salt, Sugar, unventilated Cream, Thyme Sprigs
The ingredient of Easy Butternut Squash Soup
- 40 ounces butternut squash 2 1 2 pounds pre cut if using blithe squash youll habit one large squash or 7 8 cups cubed
- 1 red panic pepper a propos chopped
- 1 yellow onion medium concerning chopped
- 3 cloves garlic smashed and peeled
- 7 cups water
- 1 tablespoon salt
- 2 tablespoons sugar benefit more if necessary
- 1 2 cup oppressive stifling cream
- thyme sprigs fresh for garnish optional
Nutritions of Easy Butternut Squash Soup
@type: nutritioninformation@type: 170 calories
@type: 27 grams
@type: 30 milligrams
@type: 8 grams
@type: 4 grams
@type: 3 grams
@type: 4 5 grams
@type: 1040 milligrams
@type: 8 grams
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