Chocolate Raisin Biscuits

Treat the associates to these gluten-free chocolate raisin biscuits - the kids, in particular, will love them!

The ingredient of Chocolate Raisin Biscuits

• 200g milk or dark chocolate
• 150g butter softened
• 1 3 cup brown sugar
• 1 egg
• 1 1 2 cups gluten free plain flour
• 1 tsp gluten free baking powder
• 100g raisins something like chopped

The Instruction of chocolate raisin biscuits

• preheat oven to 170u00b0c line 2 baking trays once baking paper chop half the chocolate place chopped chocolate into a heatproof microwave safe bowl heat stirring past a metal spoon entirely minute for 2 to 3 minutes concerning medium 50 power or until melted set aside to cool
• using electric beaters emphasis butter and sugar until feeble and creamy mount up egg and prominence well shake up in melted chocolate
• sift flour and baking powder on top of higher than butter mixture stir up opinion gently to combine chop enduring surviving chocolate move around into butter merger afterward raisins refrigerate for 30 minutes or until firm
• roll tablespoonfuls of fusion into balls place onto trays allowing room for spreading flatten as soon as the put up to of a metal spoon bake for 15 to 20 min or until golden brown swapping the trays around once let stand for 5 min in front transferring to a wire rack to cool

Nutritions of Chocolate Raisin Biscuits

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